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Detox Your Body for Fall

Fall is a time for change. It’s a natural transition between the hot summer weather and cooler winter weather. In this time of flux, especially with less sunlight, energy levels begin to lull. In an effort to support our body’s natural processes, it’s very helpful to undergo a gentle body cleanse. 

VEBA Resource Center’s Holistic Practitioner, Dr. V, offers 5 tips on how you can detox your body gently and effectively during the changing of the seasons.

  1. Eliminate Processed Foods. One of the easiest ways to detox your body is to eliminate sugar and processed and canned foods. Focus on eating whole foods like fresh fruits, vegetables, homemade soups and whole grains.
  2. Drink 8-10 Glasses of Water. Drink plenty of water — about 8-10 glasses — per day. Fall is typically a dryer season and drinking water helps to reverse the effects of the seasonal weather. It promotes healthy digestion, hydrates internal organs and maintains the balance of body fluids.
  3.  Enjoy Warm Teas. Drink warm teas like dandelion or milk thistle tea to cleanse your liver and promote a healthy gallbladder. Both have been used for centuries as puratives for the body.
  4. Read an Uplifting Book. Fill your head and heart with positive messages. Read an uplifting book that focuses on self-improvement, motivation or inspiration to keep your mindset positive.
  5. Practice Gentle Movement. Incorporate yoga, light stretching and walking to prevent constipation and have healthy bowel movements. This helps to detoxify and cleanse the body.

Try these tips for 10 days to detoxify your body this fall. For more detox tips from Dr. V, read her blog post “10 Detox Tips to Improve Your Health & Immune System”.

Related Video: “Detoxing Your Mind”

Spice Up Your Fall

As the weather becomes cooler, it is helpful to transition your diet to incorporate certain spices that support circulation, digestion and overall well-being. VEBA Resource Center’s Holistic Practitioner, Dr. V, explains four spices to incorporate into our food and tea during the Fall season.

Ginger – In small amounts, ginger can be used regularly to tonify and strengthen digestion.  Large amounts of ginger, whether as tea or in food, can induce sweating to help move out a cold.

Nutmeg and Cloves – Not only are these spices delicious but they can strengthen the digestive system, and keep the body warm. Add these spices to vegetable stews, coffee or baked goods to reap the benefits this fall.

Cinnamon – A super spice, cinnamon has antioxidant, antidiabetic and antibacterial properties. Feeling a cold coming on?  Add cinnamon and nutmeg to a little black coffee or a pumpkin latte, go for a walk, and then sweat it out.

Pumpkin Spice – Create your own pumpkin spice this fall by combining ginger, nutmeg, clove and cinnamon together. This combination of sweet, hot, and pungent will liven your tea, coffee and baked goods. 

Be sure to use these spices in moderation, as too much may cause you to overheat.  But when used in balance, they disperse toxins from the body and to circulate our metabolism, blood and fluids. They also help relieve excess fullness and stimulate vitality. 

Watch our “Fall Spices” video on YouTube and check out our Fall Wellness Series for more tips on boosting your overall health this season.