Just in time for the Fourth of July weekend, make a tasty treat with the kids – red, white, and blue popcorn balls! They’re simple to make, and festive. Ingredients below.
INGREDIENTS
Popped Popcorn 1 bag
Butter or margarine 3 tablespoons
Marshmallows 1 bag (10-16oz)
Food coloring & sprinkles optional
DIRECTIONS
● Microwave 1 bag of popcorn
● Place popped popcorn in a large bowl → set aside to cool
Marshmallow Mixture (stove-top)
● Heat butter & marshmallows on low heat → stir constantly, until melted and smooth
● Optional: add food coloring to the melted marshmallow mix → stir until blended
Popcorn + Marshmallow Mixture
● Pour marshmallow mixture over popcorn & mix until popcorn is well coated
● Press popcorn into balls → use gloves or butter your hands to protect from the heat
● Optional: add sprinkles